-
🥜Nuts
- Pistachios
- Siirt Pistachio
- Sunflower seed
- Almond
- Hazelnut
- Cashew
- Roasted chickpea
- Peanut
- Walnut
- Mixed Nuts
- Sweetcorn
- 🎂Cake Products +
- 🍬Turkish Delight, Confectionery +
- 🍍Dried Fruit +
-
🕌Local Products
- Types of Spices
- Gaziantep Baklava
- Gaziantep Olive Oil
- Gaziantep Paste
- Gaziantep Pepper
- Güner İçel-Pine Nuts
Filter
-
Hazelnut - Roasted 36.90 TL365.89 TL -
Luxury Mixed Nuts 35.90 TL357.89 TL -
Cashew Nuts - Roasted 34.90 TL350.89 TL -
Roasted Salted Siirt Pistachios 52.90 TL470.89 TL -
Almond kernels - Roasted with Salt 32.90 TL327.89 TL -
Pumpkin Seeds - Salted 27.90 TL217.89 TL

Chilli Powder
Chili pepper is a type of spice widely used in Turkish and Middle Eastern cuisine. It is made from crushed red pepper flakes and has a medium to bitter spiciness level. The name "Pul Biber" means "powder pepper" in Turkish. Chili pepper can be used in various dishes such as soup, stew, sauce, meat rub. It can also be sprinkled over salads or roasted vegetables for extra flavor.
Isot is a type of spice used in Turkish cuisine and unique to the Şanlıurfa...
Regular price
17.89 TL
-Liquid error (snippets/product-price-listing line 34): Computation results in '-Infinity'%
Regular price
17.89 TL
Hot pepper is one of the spices frequently used in Turkish cuisine. The paste obtained...
Regular price
133.90 TL
-Liquid error (snippets/product-price-listing line 34): Computation results in '-Infinity'%
Regular price
133.90 TL
Sergileniyor 8 ve 2.