What are the Uses of Raw Almonds?
Where Are Raw Almonds Used?
Usage in pastries: in pastries raw almonds Can be used as interior material. Cinnamon carrot almond cake, honey almond cookie are among the most preferred almond pastry products.
Almond flour, obtained by grinding almonds, is also a popular alternative to traditional wheat flour. It is low in carbohydrates, rich in nutrients and slightly sweeter than other types of flour.
Use in desserts and custards: It is preferred for ornamental purposes in sherbet desserts such as Şekerpare or milk desserts such as custard and supangle. In addition, it is obtained from raw almonds, powdered sugar and egg whites. almond candy It is among the sweet varieties that are consumed with love.
Almond oil: Almond oil, obtained by processing almonds, is mostly preferred in hair and skin care. In addition, almond oil is used in eyebrow and eyelash care.
Almond milk: Almond milk is a type of milk that does not contain sugar and has 26 calories in just 1 cup. It contains 30% of the daily recommended calcium and 25% of the daily recommended vitamin D.
Raw almonds in diet: The presence of manganese and copper in the content of almonds accelerates metabolism by increasing energy production while dieting.
Almond calories With its satiating feature in terms of amount and nutritional values, it allows you to both stay full between main meals and prevent fatigue that may occur due to diet.
What are the health benefits of almonds?