Journey from the production stage of coffee to the pleasure of drinking it
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Journey from the production stage of coffee to the pleasure of drinking it

The journey from the coffee production stage to the drinking pleasure stage is a very interesting process. Here is a general explanation:

1. **Cultivation Stage:** Coffee beans are obtained from the plant called the coffee plant. These plants are usually grown in tropical regions. The coffee plant blooms, and these flowers contain coffee cherries. These cherries are picked when ripe.

2. **Harvest:** Coffee cherries are picked manually or mechanically. Hand picking is a more selective process and is generally preferred for the production of quality coffee.

3. **Drying:** After picking the cherries, the seeds are removed and dried in the sun or in special dryers. This helps the beans lose their moisture.

4. **Hull Removal (Pergamino Stage):** The shells of dried coffee beans are separated. This step is where the beans need to be further processed.

5. **Bean Roasting:** Coffee beans are roasted. This process allows the flavors of the beans to emerge. Different roasting levels produce different flavor profiles.

6. **Seed Grinding:** Roasted beans are ground. The grinding level is adjusted according to the brewing method of the coffee.

7. **Coffee Brewing:** Ground coffee is brewed by contact with hot water. This can be done with espresso machines, French press, pour-over, and a variety of other methods.

8. **Drinking Pleasure:** Finally, the brewed coffee is poured into the cup or glass and drunk. The pleasure of drinking coffee may vary depending on personal preferences and taste.



Throughout this journey, the quality of coffee beans can vary greatly depending on factors such as the region where they are grown, the harvesting method, and the roasting level. Therefore, each cup of coffee can have a different story, making the world of coffee unique and interesting. Throughout this journey, the quality of coffee beans can vary greatly depending on factors such as the region where they are grown, the harvesting method and the roasting level. Therefore, each cup of coffee can have a different story, making the world of coffee unique and interesting.

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